I got excited about the idea of Huel and decided to order up only to get disappointed that I was allergic to it! It’s because of these cursed Birch trees in Finland and I’ve gotten the Oral allergy syndrome. I get the symptoms from apples, pears, carrots all the usual stuff… as well as apparently flax-seeds.
So knowing that I can eat cooked apple no problemo and I actually already read somewhere that a person had the exact same problem than me and he ended up microwaving the stuff. I did the same no problem all of a sudden.
However a lot of people are saying “NooooOOOooo don’t heat the stuff up it’s ruined and gets oxidated(?)!!” so opinions on this? Really wanted to find a easy way to eat in university life. Ohh and I’m allergic to soy too, so not really too many options on the food powder market.
Allergy is nothing huge to say just some irritating plumper lips and bit of a sore throat. However Wikipedia article says that you should still avoid foods that cause it.