I have blood tests done every 3 months. I received results of a blood test done last week.
The results:
Only one deficiency identified:
Serum folate level 3.09 μg/L. Below normal range, 5.38 μg/L is the low reference limit.
There is a relationship between folic acid, vitamin B12 and iron levels, so here are the other values:
Serum ferritin level 123.2 μg/L.
Serum vitamin B12 level 535.0 ng/L.
They are within normal range. All other tests within normal range too.
The timeline:
I have been eating 2000kcal/day of Unflavored/Unsweetened Huel 3 meals a day for around 1 year now as my only source of nutrition. I use kitchen scales to measure out Huel accurately. I did not eat Huel v2.0 - I had some reserves of v1.2, then made my own mix for about 2 months, and then started eating Huel v2.1 in the first week of January. I did not eat anything else but Huel since then, no exceptions (well, except 3 Huel bars).
For reference, my folate levels have been in the normal range before, in January its level was 5.49 μg/L. This means that the amount of folic acid in Huel is insufficient for me. The source of folic acid has changed between Huel v1.2 and Huel 2.1, but I don’t know if that would cause this effect.
My conclusion:
Overall, I think this is a positive result for Huel because no other deficiencies have developed. So that’s good news for us who eat Huel exclusively.
My questions:
Obviously, these results apply only to me, so I don’t know if the level of folic acid in Huel is low or if something else in Huel interferes with the absorption of it. I have been prescribed Folic acid 5mg tablets, take one daily, 90 tablets. This feels like a too large amount (it is above the upper limit of recommended dietary intake), so I will need to discuss it with my other doctor. Is there any problem with taking this additional folic acid? Will it reduce absorption of something in Huel? Should I take it at the same time as eating Huel or apart? Any other advice? When I asked the doctor about why I developed folate deficiency, he said that it is likely because it is not a sufficient part of my diet, and could not answer my other questions. Maybe someone on these forums can advise, perhaps even @JamesCollier
About me:
I am a man, 35 years old, 80kg, 175cm tall. I was 90kg before I started Huel a year ago.
Supplements:
- 5g of creapure creatine to Huel in the morning every day for mental and physical benefits.
- 5g of inulin to Huel in the morning every day because Huel does not contain any FODMAPs and I believe they are beneficial.
- one 1000μg methylcobalamin tablet every day in the morning with Huel because Huel only contains cyanocobalamin and I want to cover my bases.
- one 125μg vitamin D3 tablet every day in the morning with Huel because Huel only contains vitamin D2, and there are enough proven benefits of both higher vitamin D intake than what is in Huel, and of vitamin D3 vs Vitamin D2.
- one probiotic pill every day in the morning 10 minutes before eating Huel, because I believe probiotics are beneficial.
- one 200mg caffeine pill every day at lunchtime with Huel for the neuroprotective effects of caffeine.
My lifestyle:
I ride a bike 12km daily 7 times a week, and do progressive bodyweight exercises 2-3 times a week with at least 1 day rest in between. I do not smoke. I do not drink alcohol. I do not drink coffee nor tea. I only drink water (only tap water), no other drinks. I sleep 6 hours every day. I do not suffer from stress. I am not taking any medication. I do not have any disease. I do 16:8 intermittent fasting every day. I donate whole blood 4 times a year.
Why Huel?
I eat Huel for the convenience, and because I hope it can keep me healthy.