Yeah, I was, easy to get some visuals to help with your point 
I didn’t want to say, but I actually did the same, spilled boiling water everywhere because I was looking for the fill line, while filling and the lip of the lid slipped, effectively closing the container again and water splashing all over my counter… 
I tried eating it for dinner as well with 1/3 powder from the very bland mac and cheese product, but alas, it was still too spicy for me and without sharing too much details, it hurts coming out as well 
I guess I’ll try my hand at the Katsu one instead, thanks 