One year on

In April 17 I heard about Huel and started replacing breakfast and lunch with Huel and since then I have not looked back.

I am really happy to see the Huel brand grow and regular updates to Huels nutrition, but part of what I like most about Huel is the flavour of original Huel, it tastes great and is such a good base for other ingredients. It sounds odd but I am really worried that it will disappear, change is important but it should not be seen as progress. Some of my favourite foods have had the same flavour all my life.

Most of all I just wanted to say thank you to the Huel team, keep up the great work. I love your product and the people behind the company.


Well said! I completely agree with that.

I just worked that I’ve been eating Huel, most days, for nearly two and a half years now! Wow. It’s a completely normal part of my day now to have Huel breakfast and a snack later on, and it suits me down to the ground, and I feel great because of that.

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