My first shipment of Huel arrived last night. I made a serving of the Vanilla - 400ml water to 100g of Huel - and left it overnight in the fridge. I’m drinking it right now. My first impression is… it’s not bad. In fact, it tastes just a little like a cereal from South Africa called ProNutro, though unsweetened and a little too watery.
Could I have it regularly? Up to a point, yes. I’d say one meal a day will be easy enough. Two… I’d probably have to vary the flavours fairly regularly.