I am a serial biscuit dunker, done it for years and love it, trouble is I dunk and eat too many once I open a packet and get started.
Be great if there was Huel biscuits to dunk, made like Digestives or Hobnobs or Malted Milk or ā¦ the list goes on
Iām pretty sure you can actually bake with Huel!
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I dunk bread on my coffee. All my Brit mates think Iām crazy.
Now, Huel bread sounds good.