How do you blend Vanilla Huel with milk as every time I try to do it, the Huel becomes so thick that the blender is unable to mix it? 
I add 250ml of full fat milk then 3 scoops of Huel.
I tried using water and no blender instead and it was really bad to try and drink with it’s grainy texture and watered down flavour 
I like to make my drinks up to a thick texture. To achieve this I’ve found my optimal ratio to be 300mls of milk, 4 scoops of huel and then 3000mls of water. I use a blender to blend this up. I don’t use full fat milk. I use almond or oatmilk, or, occasionally skimmed cows milk. I feel milk works better for the chocolate and mint chocolate flavours.
yeah 250ml with 3 scoops would be pretty thick.
Really? How big is your blender? 
Your liquid to powder ratio is very low, it will be very thick at that ratio, perhaps add another 150-250ml of water as well?
1.2L (Morphy Richards)
Hmmm…does it have an overflow pipe?
I don’t think so. It’s got a removable cap in the lid to pop food in.
Ok I give up 
Must mean 300ml and 300ml, surely!!! No one could drink 3L of Huel in one go!! Unless @D90019 is actually a giant…
Groan…
Oh yes sorry yes I have now seen my error. Yes 300ml not 3l.
Thanks for all your help guys! I used 400ml of milk with 3 scoops whilst blending then topped it up with another 100ml of milk and that did the trick 
