Changes to Huel Granola


#1

Opened a new box of Granola this morning & found myself looking at a bowl of what looked like chopped peanuts Where are the “clusters” why has the colour changed Taste & enjoyment of food is also effected by our eyes so please return to the original format


#2

Hey there, sorry to hear you preferred the old Granola. General feedback was that it was way too powdery and when milk was added almost went slimy. So we had a rethink and without changing any ingredients at all we’ve managed to just tweak the production method to make it less powdery. We have a post here about it. Although the change initially might seem stark, I hope that you warm to the new Granola!


#3

I definitely prefer the new granola