I’ve got a bit of a sweet tooth, and have found that adding chocolate Oatly to my vanilla huel has made just the most delicious, creamy concoction.
I add half a bananna and some honey to each blend but just thought I’d throw out the suggestion of Oatly, good way to keep it vegan too.
Anyone else got any suggestions or tips on making Huel sweet/creamy? I suppose that in some ways goes against the whole health brief.
Big up the oats! We love oats, so it seems right and proper to add more! Sounds really nice combination. Do you want different suggestions, or are you saying that adding a banana, honey and oatly doesn’t make it creamier?
Chilling your Huel will make it really creamy without having to add any additional ingredients!
Ah no I’m up for more suggestions but not hunting any out. I’m pretty happy with what I’ve got going on. They definitely make it creamier, I chill it too, makes a pretty big difference.