Just had the Banana
Just tried the Korma and went and edited my answers.
It’s okay, not sure I would put it as number one. Still the chilli does it for me. Just Tomato and Herb left to try.
Sweet & Sour - 5
Korma - 6
Madras - 6
Mexican Chili - 7
Tomato & Herb - N/A
Thai Green Curry - 5
Tomato is meh for me. It’s ok
It makes me remember this, but it’s probably just a spanish thing.
I bought my first batch of H&S recently! That is the standard Tomato + Herb, Mexican Chilli and Thai Green Curry!
For me T+H tastes good but is quite chewy. I don’t know if anybody else has experienced this?? Not tried the other two yet but super looking forward to the Mexican Chilli next!!
For me, 1st put the powder, then the hot water. Stir throughfully. Wait 2 min. Sitr again. Wait 6min. Eat.
Little shewy some dissecated tomato, yes, that’s it
Cool I will give it a go!
Last time I will change my results, I have now had the tomato one.
Mexican Chilli FTW
Nah, Thay curry!
It’s good they are targeting several audiences at the same time
Today, with 35 responses
Sweet and sour falls clearly behind
But don’t leave these 3 sweet&sour enthusiasts without their daily dose XD
How does the sweet and sour taste? I reckon not everybody is a fan of combining pineapple with savoury; like the common debatable statement we have all heard:
“why would you put pineapple on a pizza?!”
Personally not too fussy but I will be ordering the newer flavours once I’ve finished my batch to see what it’s all about
I’m one of the three sweet and sour lovers on the survey. It tastes like a sweet and sour pot noodle to me. It’s also much thicker than the other ones which I really like.
I’ve never tried pot noodle to be honest! Don’t think I’d ever be inclined to either haha
Huel is all you need in life
It’s true that It’s kind of thicker with the correct amount of water.
Anyhow, here in spain, chinese restarants serve “Sweet&Sour pork” and I kind of liked it but I’ve never been a fan, so that’s a baseline for liking or not S&S huel.
I had to drop it after having it for a week. While its not bad it’s not great one repeat.
True, I’m consuming it slowly, intercaling with other flavours.
Anybody tried combining their H+S Flavours??
I tried 50g Madras and 50g Sweet & Sour today and whoooo boy was it tasty!! It was a sad moment when my Madras became empty sigh
I added 240ml and left it for 6-8 minutes. It was nice and T H I C C not too thicc mind juuuuust the right thiccness hahah (some people on here just like it thick )
The madras came through mostly but the S+S added a nice delicate touch to it.
Here are results (pic not as flattering as it was)
I combined Madras+TomatoHerb because none of them convinced me, and the result was still rill unconvincing XD But at least it didn’t burn my mouth.
Maybe you should open a topic about the best combination XD
I haven’t. Sweet and sour is the only one I don’t like and I’ve not been able to make it taste good even adding other stuff, don’t wanna waste half a portion of madras on the experiment, but I am gonna give it a go to see.
I like tomato/herb 50/50 with mexican chilli