Hello fellow Hueligans!
I created this topic as it’s known that some of us have talked about our favourite combinations of H+S Flavours. NOM
So has anybody tried combining their H+S Flavours?? Please share!
I tried 50g Madras and 50g Sweet & Sour today and whoooo boy was it tasty!! It was a sad moment when my Madras became empty (sigh)
I added 240ml boiling water and left it for 6-8 minutes. It was nice and T H I C C not too thicc mind juuuuust the right thiccness hahah (some people on here just like it thick )
The madras came through mostly but the S+S added a nice delicate touch to it.
I’m adding where this topic got inspiration from and the suggestion to start it. Here’s the beginning thread/replies. Please add away!!