Would love to say I spent 26 days building and refining your action figure, but yeah was using AI to merge The Thing and your profile pic 
Also liked the one below, where you’re passionately requesting the return of granola while eating the upcoming Huel chips & dip (official name TBA).
Let’s forget this one ever happened though… 
I am DYING. Updated my internal profile picture
This fella is my Aussie cousin 
Ha hah excellent! You definitely need a life-size physical 3D printed version at some point for Huel HQ
My guess is that the new snack will be something “savoury”, as no other rivaling company offers such a thing. And almost everyone that I know can’t live without savoury foods as it seems.
Interesting though. If we were to launch a savoury snack, what would you like to see?
Scotch egg. Just to see how you pull it off.
That’s the filthiest post this forum has ever seen.
I’ve actually eaten vegan scotch egg. From a vegan cafe in Plymouth should you ever be in the hood. It’s called Cosmic Cafe. Obviously not nutritionally complete but better than something from a bird’s cloaca (Latin for sewer dontcha know). I knew studying Latin for 5 years would have it’s use one day
Cheesy oatcakes plus…
I had one on the UK – it was made from chickpeas, beetroot and carrot with Indian curry spices – tasted ok - but as far from the appearance and taste of a scotch egg as its possible to be 
This is the one I had. It was made with tofu both silken and normal and a sage style breadcrumb and other stuff outer. They also used Kala namak for a bit of eggy flavour. Did it taste like scotch egg. Apparently not so bad (I’ve never eaten scotch egg but my missus who tried it has).
I have eaten eggs - mainly from my parents rescue chickens when I was a young 'un, but not the outer bit. I’ve also eaten (vegan) pork pies but not the meat ones, and haggis but not meat ones.
Looks a lot more realistic than the (almost purple) oddity I had
Haggis? Haggis! That’s what I want for a nutritionally complete vegan Huel savoury snack.
Imagine being one of those people who take pictures of their food in a restaurant.
I knew it would come in useful in the future. And here it is. Just because you only take dick pics and post them to strangers, it doesn’t mean the rest of us want to do the same.
You two are like an old married couple.
keep it up.
I don’t know - I only use liquids/shakes, neutral, maybe with sweetener or a pinch of salt. But most of my friends and family prefer savoury, “real” food.
Ok, it’s off topic, but I would like to see a restock of the U/U gluten free powder in Germany. Or are you going to discontinue it?
Can you keep on topic please. This is a thread about bars.
I’m feeling less confident about this by the minute. The vitamin drink thing has made me nervous about the direction Huel are taking
Soup would be good or vegan crisps, Huel version of rice cakes
