Just got my first Hot&Savory order, and I absolutely love it. Such a game-changer. To be able to eat a lot of it, I’m looking for easy ways to switch the taste up a bit.
There are already a few great threads about recipes, which I’m sure are fantastic, but for me the point of Huel is spending as little time (and money) on it as possible, with ingredients that one might already have at home that don’t need to be prepared, and I hope we can gather all the little ways of spicing it up in just one thread.
As an example: I just added a bit of butter and a big chunk of Cheddar I had in my fridge (didn’t even need to grate or cut it), just after the water, and it did enhance the taste.