How to sweeten huel?

This is one of the best threads on here for flavour ideas for huel :+1:

My personal fave huel is cacao (raw cocoa, I use about 20g dissolved in boiling water, mine comes as a solid block but you mostly see it avaliable as powder - has v rich dark chocolate taste & is highly nutritious) with cherries, but pineapple (fresh or tinned) & coconut is another combo I rate highly, I’m not a fan of plain huel at all but find it really enjoyable like this… Had it every day for the past 4 months!

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