Last year in November, I had severe stomach pain after drinking a specific flavour of Huel v3.0 (Banana).
So I posted it here.
This time around I ordered H&S for my office (already tried it and liked it, and I also wrote about my experience with Pasta Bolognese here).
In my order, I had Korma, Pasta Bolognese and Mexican Chili. I had both Pasta Bolognese & Korma before from that order and experienced no problems whatsoever.
Today I had 3 scoops (1+1/2 portion) of H&S Mexican Chili, with the correct amount of water (~315m).
Taste-wise I LOVED it (I love Mexican food, and spicy food has never been a problem for me), and as texture as well, even if it was a bit watery since I might have used a bit more of the water required (not a problem, it was a soupy-like texture).
After a few hours though, I started experiencing severe stomach pain, really similar to the ones I experienced with the Banana v3.0. I thought it was some bloating initially (even if this would be weird because as of portion size & fibre content, the portion I had don’t exceed a regular meal I usually have). It didn’t ease at all, I was literally crunching on my seat at work, and started sweating as well.
I’m feeling better now, but it was a horrible experience.
For anyone: have you ever experienced similar things with Huel H&S?
For the Huel team: is there any ingredient in both H&S Mexican Chili & Huel v3.0 Banana that might have caused me such pain?